Menu Last Updated Thursday, March 26, 2020
Menu
Carry Out Orders Only
Please Call Ahead at 720-638-1242
and we will have your order ready for you
Starters
Brussels Sprouts (gf/v)
Parmesan, Apple Cider Vin…..9
Burger* (1/3lb) American Cheese, Bacon, Pickles, Garlic Aioli, brioche bun….10
Kale Salad (gf)
Asian pear, macadamia nuts, aged gouda, lemon togarashi vin…..10
FRIES
Standard…..5
Truffle Parmesan…..8
Za’tar Spiced…..6
Wraps
Chimichurri Steak
Marinated Flank steak, wasabi aioli, greens, red onions, pico…..12
Pork
Al Pastor citrus marinated pork, peppers, onions, avocado, pico, cabbage, chipotle aoili…..12
Falafel (v)
House-made falafel, tzatziki sauce, tomatoes, greens, garlic sauce…..10
Jamaican Jerk Chicken
pineapple salsa, pico, avocado, garlic sauce…..12
Lunch for Nurses
Realtor Carissa Sargent will match your donation and is providing a mean to medical workers at Denver Health each Thursday
$5 Provides a meal for 1
BOWLS
Ahi Poke*
dragon sauce, cucumber, avocado, edamame, carrots, red cabbage, rice…..15
Marinated Pork
Al Pastor citrus marinated, peppers, onions, avocado, cilantro, chipotle aioli, carrots, red cabbage, rice…..14
Chimichurri Marinated Flank Steak
fries, crumbled blue cheese, mixed greens, carrots, onions…..15
Jamaican Jerk Chicken
pineapple salsa, avocado, pico, rice, carrots, onions, cabbage…..15
DRINKS
Margaritas…35
Pitcher of 32 Ounces
Old Fashioned…50
pitcher of 32oz
Bye Felicia..35
Bourbon, liquor 43, Bonal. 32oz
Smoke Signal…50
Mezcal, Aperol, Bonal, Yellow Chartreuse 32oz
Negroni…35
Gin, Campari, Sweet Vermouth 32oz
Paloma…35
Tequila, Grapefruit 32oz
Red Sangria…35
Pitcher of 32 Oz
White Sangria…35
Peach, orange, rosé. 32oz.
Survival Kit…120
4 of any $35 pitchers above 32oz.
Wine…
All of our by the glass wines are $25 by the bottle. All other wines are
Buy1- Get 1
Red, White, Rosé
Fill a Growler…10
Bring your own- any size and we will fill it! EDIT: unfortunately the liquor board won’t let us fill growlers so we will fill 32oz for you!
A Round for the Kitchen…6
Thank you for your generosity in this difficult time. Your support means the world to all of us!
* Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of food borne illness.
(gf) Item IS or CAN be made gluten-free. Please inform your server of any allergies. Thank you.
(v) Item IS or CAN be made vegetarian.
Note: Menu subject to change.